Table 3

Correlation between the first-phase of insulin secretion and postprandial lipidemia in all subjects studied (n=32)

VariablesAll patients
(n=32)
Healthy (n=10)IGT+reduced FPIS (n=8)IGT+preserved FPIS (n=14)
AUC insulin 0’−10’ (µIU/mL/min)
rhoprhoprhoprhop
AUC fatty acids mmol/L/min 480’ 0.360.04 0.350.310.760.02 0.510.05
AUC TG 480’
(mg/dL/min)
−0.420.01−0.460.170.280.49−0.460.09
  • AUC, area under the curve; FPIS, first-phase insulin secretion; IGT, impaired glucose tolerance; TG, triglyceride.