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Improved glucometrics in people with type 1 diabetes 1 year into the COVID-19 pandemic

Authors

  • Namam Ali Department of Internal Medicine, Radboud University Nijmegen, Nijmegen, The Netherlands PubMed articlesGoogle scholar articles
  • Soumia El Hamdaoui Department of Internal Medicine, Radboud University Nijmegen, Nijmegen, The Netherlands PubMed articlesGoogle scholar articles
  • Giesje Nefs Department of Medical Psychology, Radboudumc Radboud Institute for Health Sciences, Nijmegen, The NetherlandsCenter of Research on Psychological disorders and Somatic diseases (CoRPS), Department of Medical and Clinical Psychology, Tilburg University, Tilburg, The NetherlandsDiabeter, National Treatment and Research Center for Children, Adolescents and Adults with Type 1 Diabetes, Rotterdam, Netherlands PubMed articlesGoogle scholar articles
  • Cornelis J Tack Department of Internal Medicine, Radboud University Nijmegen, Nijmegen, The Netherlands PubMed articlesGoogle scholar articles
  • Bastiaan E De Galan Department of Internal Medicine, Radboud University Nijmegen, Nijmegen, The NetherlandsInternal Medicine/Endocrinology, Maastricht University Medical Centre+, Maastricht, The NetherlandsCARIM School for Cardiovascular Disease, Maastricht University, Maastricht, Netherlands PubMed articlesGoogle scholar articles
  1. Correspondence to Namam Ali; namam.ali{at}radboudumc.nl
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Citation

Ali N, El Hamdaoui S, Nefs G, et al
Improved glucometrics in people with type 1 diabetes 1 year into the COVID-19 pandemic
BMJ Open Diabetes Research and Care 2022;10:e002789. doi: 10.1136/bmjdrc-2022-002789

Publication history

  • Received January 25, 2022
  • Accepted May 1, 2022
  • First published May 20, 2022.
Online issue publication 
November 15, 2022

  • Supplementary Data

    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

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Copyright information

© Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.