Table 3

Association of glycemia with distal peripheral neuropathy

ExposureUnadjustedModel 1Model 2
OR (95% CI)P valueOR (95% CI)P valueOR (95% CI)P value
Time in range (70–180 mg/dL) (per 10% lower)*1.26 (1.04 to 1.53)0.0211.25 (1.02 to 1.52)0.0311.23 (0.99 to 1.52)0.060
Time above range (>180 mg/dL) (per 10% higher)*1.24 (1.03 to 1.50)0.0241.23 (1.02 to 1.50)0.0351.22 (0.99 to 1.50)0.061
% coefficient of variations (per 6% higher (1 SD))1.25 (0.83 to 1.86)0.2831.24 (0.82 to 1.88)0.3121.19 (0.75 to 1.90)0.457
GMI (per 1% higher)1.82 (1.08 to 3.07)0.0241.79 (1.05 to 3.04)0.0331.81 (1.02 to 3.20)0.042
HbA1c (per 1% or 11 mmol/mol higher)1.29 (0.97 to 1.70)0.081.25 (0.93 to 1.69)0.1391.29 (0.93 to 1.79)0.129
Duration of diabetes (per 10 years longer)1.15 (0.77 to 1.71)0.511.19 (0.77 to 1.82)0.4331.13 (0.73 to 1.75)0.575
  • Sixty-two of 105 participants with a total MNSI questionnaire score ≥2 were defined as having distal peripheral neuropathy in this analysis.

  • Model 1 is adjusted for age, gender, race. Model 2 additionally adjusts for BMI, eGFR, use of insulin and use of sulfonylureas. In model 2, all outcomes except duration of diabetes additionally adjust for duration of diabetes.

  • *10%=144 minutes/day.

  • BMI, body mass index; eGFR, estimated glomerular filtration rate; GMI, glucose management indicator; HbA1c, hemoglobin A1c; MNSI, Michigan Neuropathy Screening Instrument.