Table 1

Clinical characteristics of study participants

BA (n=23)WE (n=23)P value
Age (years)30.7 (12.0)35.9 (13.9)0.18
Weight (kg)84.1 (14.6)86.5 (16.5)0.60
BMI (kg/m2)26.7 (3.6)26.5 (4.6)0.86
Waist circumference (cm)87.5 (9.3)93.8 (14.6)0.09
Fasting glucose (mmol/L)5.25 (0.4)5.20 (0.4)0.51
HbA1c (mmol/mol)37.0 (5.3)35.9 (2.9)0.37
HbA1c (%)5.54 (0.48)5.44 (0.24)0.38
Systolic blood pressure (mm Hg)123.1 (12.3)121.9 (9.1)0.70
Diastolic blood pressure (mm Hg)70.7 (11.5)71.1 (8.2)0.88
LDL cholesterol (mmol/L)2.66 (0.87)2.99 (0.82)0.19
HDL cholesterol (mmol/L)1.30 (0.42)1.27 (0.31)0.75
Total cholesterol (mmol/L)4.27 (1.06)4.76 (1.05)0.13
Triglycerides (mmol/L)0.68 (0.25)1.10 (0.56)0.003
  • Values reported are from the participant screening visit. Data are presented as mean (SD).

  • Differences between the two ethnic groups determined using independent samples t-tests

  • BA, black African; BMI, body mass index; HbA1c, glycated hemoglobin; HDL, high-density lipoprotein; LDL, low-density lipoprotein; WE, white European.