Effects of walnut consumption on endothelial function in type 2 diabetic subjects: a randomized controlled crossover trial

Y Ma, VY Njike, J Millet, S Dutta, K Doughty… - Diabetes …, 2010 - Am Diabetes Assoc
OBJECTIVE To determine the effects of daily walnut consumption on endothelial function,
cardiovascular biomarkers, and anthropometric measures in type 2 diabetic individuals …

[HTML][HTML] Peer reviewed: Putting physical activity where it fits in the school day: Preliminary results of the ABC (Activity Bursts in the Classroom) for fitness program

DL Katz, D Cushman, J Reynolds, V Njike… - Preventing chronic …, 2010 - ncbi.nlm.nih.gov
Methods Three schools in the Independence School District in Independence, Missouri,
were assigned to receive the ABC (Activity Bursts in the Classroom) for Fitness program, and …

Teaching Healthful Food Choices to Elementary School Students and Their Parents: The Nutrition Detectives™ Program*

DL Katz, CS Katz, JA Treu, J Reynolds… - Journal of School …, 2011 - Wiley Online Library
BACKGROUND: The purpose of this study was to evaluate the effects of a nutrition
education program designed to teach elementary school students and their parents, and to …

Walnut ingestion in adults at risk for diabetes: effects on body composition, diet quality, and cardiac risk measures

VY Njike, R Ayettey, P Petraro, JA Treu… - BMJ Open Diabetes …, 2015 - drc.bmj.com
Background Despite their energy density, walnuts can be included in the diet without
adverse effects on weight or body composition. The effect of habitual walnut intake on total …

Effects of egg ingestion on endothelial function in adults with coronary artery disease: a randomized, controlled, crossover trial

DL Katz, J Gnanaraj, JA Treu, Y Ma, Y Kavak… - American heart …, 2015 - Elsevier
Background Prevailing recommendations call for restricting intake of dietary cholesterol and
eggs for those at risk of heart disease, despite accumulating evidence challenging this …

Post-prandial effects of high-polyphenolic extra virgin olive oil on endothelial function in adults at risk for type 2 diabetes: A randomized controlled crossover trial

VY Njike, R Ayettey, JA Treu, KN Doughty… - International journal of …, 2021 - Elsevier
Background Effects of olive oil on cardiovascular risk have been controversial. We
compared the effects of high-polyphenolic extra virgin olive oil (EVOO) and refined olive oil …

A cost comparison of more and less nutritious food choices in US supermarkets

DL Katz, K Doughty, V Njike, JA Treu… - Public health …, 2011 - cambridge.org
ObjectiveThe present study directly compared prices of more and less nutritious foods within
given categories in US supermarkets. DesignFoods selected from six supermarkets in …

The validation of a food label literacy questionnaire for elementary school children

JS Reynolds, JA Treu, V Njike, J Walker, E Smith… - Journal of nutrition …, 2012 - Elsevier
OBJECTIVE: To determine the reliability and validity of a 10-item questionnaire, the Food
Label Literacy for Applied Nutrition Knowledge questionnaire. METHODS: Participants were …

[HTML][HTML] Outcomes of a cardiovascular nutrition counseling program in African-Americans with elevated blood pressure or cholesterol level

SK Kumanyika, L Adams-Campbell, B Van Horn… - Journal of the American …, 1999 - Elsevier
Objective To evaluate a cardiovascular nutrition education package designed for African-
American adults with a wide range of literacy skills. Design Comparison of a self-help group …

Egg ingestion in adults with type 2 diabetes: effects on glycemic control, anthropometry, and diet quality—a randomized, controlled, crossover trial

VY Njike, RG Ayettey, H Rajebi, JA Treu… - BMJ Open Diabetes …, 2016 - drc.bmj.com
Background The inclusion of eggs as part of a healthful diet for adults with diabetes is
controversial. We examined the effects of including eggs in the diet of adults with type 2 …