Dietary protein may play an important role in the prevention of metabolic dysfunctions.
However, the way in which the protein source affects these dysfunctions has not been …

Objective: To assess how intrahepatic fat and insulin resistance relate to daily fructose and
energy intake during short‐term overfeeding in healthy subjects. Design and methods: The …

Carbohydrate ingestion can improve endurance exercise performance. In the past two
decades, research has repeatedly reported the performance benefits of formulations …

Background/objectives Despite considerable literature supporting the potential health
benefits of reducing postprandial glucose (PPG), and insulin (PPI) exposures, the size of a …

Excess fructose intake causes hypertriglyceridemia and hepatic insulin resistance in
sedentary humans. Since exercise improves insulin sensitivity in insulin-resistant patients …

Background: Epidemiologic and experimental data have suggested that chlorogenic acid,
which is a polyphenol contained in green coffee beans, prevents diet-induced hepatic …

Background: A high dietary protein intake has been shown to blunt the deposition of
intrahepatic lipids in high-fat-and high-carbohydrate-fed rodents and humans. Objective …

Background and aims Formerly obese patients having undergone Roux-en-Y gastric bypass
(RYGB) display both an accelerated digestion and absorption of carbohydrate and an …

Ingestion of a high-fructose meal increases blood uric acid (UA) concentration in healthy
subjects (1). Furthermore, high-fructose intake over several days is associated with …

Introduction While circadian control of glucose metabolism is well known, how glycemic
index (GI) of carbohydrate-rich meals interacts with time of consumption (breakfast or dinner) …